At Cypress Restaurant, we provide excellent service and memorable dining experiences for our guests. Our Line/Prep Cooks play a key role in creating authentic and unforgettable dishes while working alongside a agile team. Prepare and cook menu items according to established recipes and quality standards.

Ensure the timely preparation and service of all food products. Participate in the cleaning/sanitizing of the kitchen area and equipment. Follow food safety, sanitation, and workplace safety procedures.

Monitor inventory levels and ensure an adequate supply of food and materials. Present food in an appealing and appetizing manner, ensuring consistency in taste and appearance. Ability to safely handle a variety of cleaning supplies and chemicals. ~ We support diversity, equity, and a workplace that is free from harassment and discrimination.

We are committed to providing accommodation for people with disabilities.

📌 Line Cook / Prep Cook - Full Time Day and Evening Shift (Port Alberni)
🏢 Coulson Aviation
📍 Port Alberni