Manager/Directeur de restaurant (Fort St. John)

Manager/Directeur de restaurant (Fort St. John)

06 Sep
|
Triple O's
|
Fort St. John

06 Sep

Triple O's

Fort St. John

Posted onAugust 05, 2026 by Employer details Triple O's restaurant manager Education: Secondary (high) school graduation certificate.

Languages English

Analyze budget to boost and maintain the restaurant's profits Monitor staff performance Organize and maintain inventory Address customers' complaints or concerns Provide customer service Manage events Supervision ~Personal suitability a Canadian citizen a permanent resident of Canada a temporary resident of Canada with a valid work permit There is no option to work remotely. 36.60 HOUR hourly Contract type Permanent employment Full time Starts as soon as possible. This information is presented on job postings to help job seekers determine how the salary compares to the amount earned by other workers working the same job. Job Bank preferred indicating the median wage, which is less affected by extremely high or low wages, rather than the average wage which is calculated by adding up all the salaries of a group of people and then dividing that total by the number of people. #

📌 Manager/Directeur de restaurant (Fort St. John)
🏢 Triple O's
📍 Fort St. John

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