Join a dynamic restaurant in Niagara Falls, Ontario as a full time Restaurant Manager. You will optimize operations, enhance customer satisfaction, and manage a dedicated staff in this onsite role. This permanent position offers an opportunity to utilize your management expertise with 2-3 years of relevant experience.

Your role will encompass analyzing budgets, supervising staff, and ensuring health and safety regulations are adhered to. Create a positive dining experience by addressing customer feedback and building an efficient team culture. Key Responsibilities:

- Modify food preparation methods and menu pricing
- Balance cash and complete necessary financial reports
- Address customer concerns promptly and professionally
- Ensure compliance with health and safety standards
- Train and organize team workflow effectively

Requirements:

- High school graduation certificate or equivalent
- Minimum of 2 years in restaurant management
- Knowledge of MS Excel and Office Suite
- Strong organizational and communication skills
- Ability to work under pressure and meet deadlines

Shape the future of the restaurant with your leadership and operational skills in Niagara Falls.

📌 Niagara Falls Restaurant Manager Position
🏢 MJF Business Consultants Ltd. o/a Harvey's
📍 Niagara Falls