06 Sep
|
Extendicare
|
Plattsville
06 Sep
Extendicare
Plattsville
Lead culinary operations at Extendicare as a Nutrition Manager, enhancing residents' dining experiences in a caring workplace. Focus on individualized nutritional care and team excellence every day. Extendicare is seeking a Nutrition Manager passionate about food service and quality care in long-term settings.
This role requires collaboration with an interdisciplinary team to create personalized menus and manage daily culinary operations effectively. Your leadership will inspire a high-performing team, ensuring compliance with health standards and enhancing residents' quality of life. Key Responsibilities:
- Manage food services aligning with residents' nutritional plans
- Customize menus with residents and families' input
- Ensure food safety and compliance with regulations
- Hire and mentor dietary staff for optimal service
- Oversee budget management of food supplies
Requirements:
- Current membership with Canadian Society of Nutrition Management
- Valid Food Safety Handler's Certificate
- Minimum three years dietary experience, one year in leadership
- Passion for food production in long-term care
- Willingness to complete a Vulnerable Sector Check
Elevate food service quality and residents' satisfaction in a fulfilling role at Extendicare.
📌 Nutrition Manager at Extendicare (Plattsville)
🏢 Extendicare
📍 Plattsville