Enhance patient food services with St. Joseph’s Healthcare as a Nutrition Supervisor in Hamilton. Lead meal service, inventory management, and ensure food safety in a part-time capacity. This regular, part-time position focuses on overseeing patient meal services, ware washing, and nourishment preparation.

You will manage frontline staff while ensuring safe and cost-effective meal provision. Solid leadership and nutrition knowledge are essential for maintaining quality standards. Key Responsibilities:

- Supervise daily operations of patient food services
- Oversee department staffing and management
- Perform quality management and improve processes
- Maintain current ingredient database for dietary compliance
- Develop and enforce departmental procedures

Requirements:

- College or bachelor’s degree in Nutrition or Dietetics
- 1-3 years related experience, including supervisory skills
- Proficiency in MS Office and nutrition programs
- Strong understanding of food safety and sanitation
- Excellent organizational and conflict resolution skills

Become a leader in patient nutrition, ensuring safe, accurate meal services at St. Joseph’s Healthcare Hamilton.

📌 Nutrition Supervisor at St. Joseph's Healthcare (Canada)
🏢 St. Joseph's Healthcare Hamilton
📍 Canada