Restaurant Manager: High-Volume Ops & People Leader (Saint-Apollinaire)

Restaurant Manager: High-Volume Ops & People Leader (Saint-Apollinaire)

06 Sep
|
Ontario Trillium Foundation
|
Saint-Apollinaire

06 Sep

Ontario Trillium Foundation

Saint-Apollinaire

The Restaurant Manager at A&W; is responsible for delivering performance that exceeds guests’ expectations while upholding operating standards, driving financial results, and fostering a climate-rich employment experience.

You will lead a large, diverse team in a quick-paced, high-volume setting, develop staff, read financial statements, and implement changes to improve business success. Must hold a valid driver’s license and have access to a car.

📌 Restaurant Manager: High-Volume Ops & People Leader (Saint-Apollinaire)
🏢 Ontario Trillium Foundation
📍 Saint-Apollinaire

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