Become a Service Leader with Chipotle Mexican Grill and enhance our customer experience. Focus on food quality and training while playing a crucial role in daily restaurant operations. In this vibrant position, you will lead by ensuring safe, high-quality food preparation and monitoring the effectiveness of customer service. As a Service Leader, you will have the prospect to mentor team members while overseeing essential operational tasks within the restaurant. Key Responsibilities:

- Maintain cleanliness and organization on the food line
- Resolve quality issues and customer incidents
- Enforce proper food safety measures and procedures
- Support crew scheduling and performance evaluations
- Handle administrative duties like cash management

Requirements:

- At least a high school diploma
- Significant restaurant experience preferred
- Familiarity with food safety standards
- Must be available weekends
- Ability to work at least 32 hours per week

Lead Chipotle's mission for better food while ensuring outstanding service and quality in every meal.

📌 Service Leader Opportunity at Chipotle (Edmonton)
🏢 Chipotle Mexican Grill
📍 Edmonton