Elevate dining experiences as a Sous Chef with Sienna Senior Living in Waterford Kingston. Prepare nutritious meals while fostering relationships with residents who call Aspira home. In this current role, you will collaborate in a team-centric kitchen creating high-quality dishes catered to residents' dietary needs and preferences.

Your expertise in hospitality-style dining will shine through superior food production and plate presentation. As a key player, you'll contribute to a culture centered on uplifting residents' spirits and enhancing their well-being. Key Responsibilities:

- Prepare and present meals following standardized recipes
- Provide guidance to the food and beverage team
- Alert team leader on food quality issues
- Manage departmental operations and menu changes
- Assist with monthly food inventory counts

Requirements:

- Minimum Grade 12 education required
- Red Seal designation or equivalent college qualification
- 1-2 years of volume food preparation experience
- Valid Safe Food Handling Certificate
- Flexibility to work varying shifts

Bring your culinary skills and compassion to enhance the dining culture at Sienna Senior Living.

📌 Sous Chef at Sienna Senior Living (Kingston)
🏢 Sienna Senior Living
📍 Kingston