06 Sep
|
Earls Kitchen + Bar
|
Regina
06 Sep
Earls Kitchen + Bar
Regina
We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. As the Sous Chef, you will: Oversee day-to-day kitchen operations. Ensure perfectly executed kitchen operations through training, mentoring, assisting, and supporting kitchen staff members.
Uphold
Earls standards through exceptional food production. Oversee and manage a high functioning kitchen through food ordering, kitchen cost control, and consistent quality control. A willingness to learn and an openness to feedback, coaching, and mentorship. Adaptable scheduling to support work/life balance ~ Apprenticeship opportunities ~ One on one culinary training for all positions ~ Additional in-house hospitality and culinary training programs ~
📌 Sous Chef - Night Shift (Regina)
🏢 Earls Kitchen + Bar
📍 Regina