0693642 B.C. LTD dba Koya Japan is looking for a full time permanent Sous‑chef to join the team as soon as possible.

Job Details Location: 2929 Barnet Hwy, #2616, Coquitlam, BC, V3B 5R5 Wage: $23.00 to $35.00 / hour (To be negotiated) Vacancies: 1 Terms of employment: Permanent employment, Full time 30 hours / week Start date: As soon as possible Benefit: 4 percent of total wages for vacation pay Job Requirements Languages: English Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years in commercial food preparation Job Duties Present recent cooking methods and equipment to the kitchen staff Develop original and creative recipes to enhance the menu offerings Guide kitchen staff on food prep, cooking techniques, plating, and final presentation to ensure high-quality dishes Supervise cooks and other kitchen staff Handle preparation and cooking of meals and signature dishes Order food and kitchen supplies Oversee the activities of kitchen staff, including cooks and helpers, to ensure timely service Train new and existing staff in food preparation, cooking techniques, and food safety standards

📌 Sous chef(e) - Temps Plein (Vancouver)
🏢 Newcomers Hire
📍 Vancouver