Join the White Spot family as a Supervisor, where you will support daily operations and foster team development in a friendly environment. Be part of Canada's most beloved restaurant chain dedicated to quality service. As a Supervisor at White Spot, you will manage high-volume restaurant shifts and ensure a positive guest experience.

Your responsibilities will include training and developing team members, supervising operations, and upholding the restaurant's cleanliness and service standards. Embrace the opportunity to contribute to a community-oriented atmosphere that values excellence. Key Responsibilities:

- Oversee and manage shift operations for quality service
- Maintain strong guest relations to ensure satisfaction
- Train, mentor, and develop team members consistently




- Enforce high standards of cleanliness and food safety
- Conduct necessary administrative tasks for smooth operations

Requirements:

- Experience in a supervisory or leadership role is essential
- Strong communication and interpersonal skill set
- Passion for maintaining service quality and standards
- Familiarity with restaurant operational controls and finances
- Knowledge of Food Protected and WorkSafe requirements

Be a driving force in delivering exceptional dining experiences at White Spot, the restaurant for everyone.

📌 Supervisory Position at White Spot (Campbell River)
🏢 White Spot
📍 Campbell River