- Strong skills in producing cakes, pastries, desserts and seasonal creations with consistent quality and presentation.
- Creative and passionate about developing new products and bringing fresh inspiration to our pastry program.
- Keeps up with popular global pastry trends, flavours, techniques and presentation styles.
- Able to turn creative ideas into practical, cost-effective products suitable for café service.
- Rapid, organized and comfortable working in a busy, hands-on brunch café environment.
- Strong understanding of production planning, recipe consistency, food cost, inventory control and waste reduction.
- Able to work independently while communicating and cooperating respectfully with the kitchen, pastry and front-of-house teams.




- Comfortable preparing both regular café products and larger-volume pastry or finger-food orders for catering events.
- Dependable, responsible and able to meet production deadlines, especially during weekends and special events.
- FoodSafe certification or willingness to obtain it.
- A portfolio or photos of previous pastry and cake creations are strongly preferred.

职位类型：全职

薪资： $23.00至$26.00（每小时 ）

预计小时数：每周 30.0 – 35.0

Work Location: 现场办公

📌 Pastry Chef de Partie (Richmond)
🏢 cafe & life
📍 Richmond