Elevate culinary standards as a Sous Chef at COGIR Real Estate's LES JARDINS DU COUVENT in Marieville. Collaborate with your team to create exceptional dining experiences every day.

COGIR Real Estate is seeking a dedicated Sous Chef for a permanent, full-time role. You will support the Head Chef in meal preparation, staff supervision, and maintaining high quality standards in food usage. Your organizational skills and positive judgment will play a key role as you manage kitchen operations under pressure in a dynamic environment.

Key Responsibilities: • Collaborate with kitchen staff for seamless teamwork • Supervise meal preparation and mobilize team effectively • Ensure optimal quality standards in food usage • Assemble and present plates for service • Uphold hygiene and cleanliness according to standards

Requirements: • Flexibility in work schedule • MAPAQ training certification required • Knowledge of Maitre D duties • DEP in institutional cuisine or equivalent • 3 to 5 years of experience in large-scale restaurants

Bring your culinary expertise, team spirit, and leadership to COGIR Real Estate in Marieville. #J-18808-Ljbffr

📌 Sous Chef at COGIR Real Estate (Winnipeg)
🏢 Cogir Real Estate
📍 Winnipeg