05 Sep
|
Paradies Lagardere Default
|
Richmond
05 Sep
Paradies Lagardere Default
Richmond
Paradies Lagardère is seeking a Kitchen Manager to lead the dining kitchen, supervise back of house staff, and drive operational excellence at the Domestic Departures terminal, YVR Airport. You will manage daily kitchen operations, uphold food safety, and ensure high guest satisfaction while controlling costs and maintaining standards.
The role reports to the General Manager and requires 3-5 years of kitchen leadership, a ServSafe certification, and the ability to coach a team in a rapid-paced
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📌 Guest‑Focused Kitchen Operations Leader (Richmond)
🏢 Paradies Lagardere Default
📍 Richmond