Job Posting: CookWe are seeking a dependable, dedicated, and responsible Cook with robust culinary skills and at least two years of relevant experience. The ideal candidate has excellent attention to detail and a genuine desire to grow within our organization.Key ResponsibilitiesPrepare and cook menu items in accordance with established recipes and quality standards.Demonstrate strong hands‑on culinary skills and experience.Assist with food preparation tasks such as chopping, slicing, and marinating ingredients.Maintain a clean, organized, and sanitary kitchen,



including all workstations and equipment.Adhere to all food safety and proper food handling procedures.Collaborate with kitchen staff to ensure smooth and effective service.RequirementsMinimum of two years of experience in a restaurant or kitchen environment.Strong knowledge of food preparation techniques and cooking methods.Familiarity with food safety standards and proper food handling practices.Ability to work efficiently under pressure while maintaining attention to detail.Flexibility to work various shifts, including evenings, weekends, and holidays (weekends required).Job DetailsPosition: Line Cook and Prep CookWork Location: In person (in‑office).BenefitsOn‑site parking.Pay: $19.00-$24.00 per hour.#J-18808-Ljbffr

📌 Line Cook And Prep Cook (Waterdown) - C$19 - C$24 An Hour (Winnipeg)
🏢 L'Altra Milano Ristorante
📍 Winnipeg