Join our vibrant restaurant team as a Crew Member involved in cooking and serving customers. Focus on food production and creating a welcoming atmosphere for patrons.
This role plays a crucial part in food service, requiring keen attention to food safety and customer interaction. You will operate kitchen equipment, maintain cleanliness, and support team training initiatives. Candidates should be proactive and excel in communication, contributing to a positive dining experience for all guests.
Key Responsibilities:
• Prepare and produce food items and daily specials
• Serve customers at the front counter and drive-thru
• Keep workstations and dining areas clean
• Ensure compliance with quality and safety standards
• Assist management with inventory and waste tracking
Requirements:
• Completed minimum 2 years of high school education
• At least 1 year of experience in food service
• Required Food Safety training and certifications
• Food Handler Certification necessary
• Strong capability in communication and customer service
Be part of a supportive team setting where customer satisfaction and quality food delivery are top priorities.
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📌 Restaurant Crew Member Role (Edmonton)
🏢 JB W Edmonton
📍 Edmonton