Elevate your career as a Restaurant Supervisor in a bustling environment, focusing on staff management and quality control. This full time position pays $27.00 per hour and requires 30 to 42 hours of your week.As a Restaurant Supervisor, your role entails overseeing kitchen operations and training staff in job performance and safety standards. You will manage food requisitions and ensure compliance with quality assurance measures. Your background in sales and marketing will be invaluable in maintaining high service levels and addressing customer needs.Key Responsibilities:- Requisition food and kitchen supplies effectively- Establish and monitor work schedules- Train staff in food preparation, cooking, and safety- Address and resolve customer inquiries and complaints- Keep accurate records of sales and wastageRequirements:- At least 1 to 2 years of supervisory experience- High school diploma or equivalent required- Must possess Smart Serve certification- Familiarity with social media platforms- Hindi and Nepali language skills preferredBring your leadership and culinary knowledge to enhance our restaurant's operations and customer satisfaction.#J-18808-Ljbffr

📌 Restaurant Supervisor With Leadership Skills - $27 An Hour (Winnipeg)
🏢 Sabitri
📍 Winnipeg