Join the culinary team at Barrington Hotel as a 2nd Cook for TEMPO Food+Drink in Halifax. Your role will be integral in creating delightful dining experiences centered around comfort food.

At the Barrington Hotel, you will be part of a dynamic work environment delivering excellent service and tasty meals. As a 2nd Cook, you’ll report to the Sous Chef and ensure food quality while maintaining the kitchen's cleanliness and organization. This role offers a outstanding opportunity for those enthusiastic about developing their culinary career in a thriving establishment.

Key Responsibilities: • Prepare and execute food service preparations • Cook dishes according to established recipes • Keep the kitchen workspace clean and compliant • Participate in kitchen opening and closing tasks • Assist in maintaining inventory records

Requirements: • 1-2 years of similar culinary experience • Experience in fast-paced environments • Strong organizational skills and attention to detail • Capability to prioritize in busy situations • Knowledge of food safety and hygiene

Contribute your culinary talent to enhance the guest experience at the Barrington Hotel's TEMPO Food+Drink. #J-18808-Ljbffr

📌 2nd Cook Position at Barrington Hotel (Winnipeg)
🏢 Barrington Hotel
📍 Winnipeg