Elevate dining experiences as a Sous Chef with Sienna Senior Living in Waterford Kingston. Prepare nutritious meals while fostering relationships with residents who call Aspira home.
In this current role, you will collaborate in a team-centric kitchen creating high-quality dishes catered to residents' dietary needs and preferences. Your expertise in hospitality-style dining will shine through superior food production and plate presentation. As a key player, you'll contribute to a culture centered on uplifting residents' spirits and enhancing their well-being.
Key Responsibilities:
• Prepare and present meals following standardized recipes
• Provide guidance to the food and beverage team
• Alert team leader on food quality issues
• Manage departmental operations and menu changes
• Assist with monthly food inventory counts
Requirements:
• Minimum Grade 12 education required
• Red Seal designation or equivalent college qualification
• 1-2 years of volume food preparation experience
• Valid Safe Food Handling Certificate
• Flexibility to work varying shifts
Bring your culinary skills and compassion to enhance the dining culture at Sienna Senior Living.
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📌 Sous Chef at Sienna Senior Living (Kingston)
🏢 Sienna Senior Living
📍 Kingston