We are seeking a Line Cook to join our team at The Local Public House

If you aspire to have a truly great culinary career, this is your opportunity to work for one of Halifax’s most historied properties.

Our goal is to foster a work experience that provides our Chefs, Cooks & Managers with:
Pride in their role and the company they work for
Ongoing learning & career development with a transparent path for growth
An independent atmosphere that welcomes everyone’s ideas & initiatives
Meaningful relationships and mentorships
Possibilities for personal & professional growth
…all while having valuable time!

If you…
know that ‘real’ people work nights & weekends,
believe that successful people don’t know more, they do more,




feel the restaurant operates at its best when you’re there,
take the bull by the horns,
work hard to succeed hard,
aspire to achieve greatness in your career,

…success is here for you to work towards.

Job Type: Full time

Pay: From $18.00 per hour

Ability to commute/relocate:
Bridgewater, NS: reliably commute or plan to relocate before starting work (required)

Experience:
Cooking: 2 years (required)

Licence/Certification:
Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

📌 Cook Bridgewater (Canada)
🏢 The Local Public House
📍 Canada