As a Dishwasher, you will be an essential part of our kitchen team, responsible for maintaining cleanliness and sanitation in the dishwashing area. Reporting to the Kitchen Manager, experience in heavy lifting and food handling will be useful to help making sure all dishes, utensils, and kitchen equipment are properly cleaned and sanitized. Experience in restaurant and kitchen environments will help you thrive in this fast-paced setting, but it's not mandatory as we will train you for this job first. Join us to contribute to a seamless dining experience for our guests.
Availability
This is a part time opening and availability on weekends is a must.
Responsibilities
Operate dishwashing equipment efficiently to ensure cleanliness and sanitation of dishes, utensils, and kitchen tools.
Assist in food preparation by cleaning and organizing kitchen areas.
Adhere to food safety regulations and maintain a Food Handler Certification.
Perform heavy lifting as needed to transport dishes and supplies.
Collaborate with kitchen staff to help with smooth operations and timely service.
Keep work areas clean and organized to promote a safe and productive kitchen environment.
Qualifications
Food Handler Certification
Proven kitchen and restaurant experience
Strong hospitality skills
Ability to perform heavy lifting
Knowledge of food preparation and handling
Experience in food service and cooking