Wage – $20.00 to $25.00/hour (to be negotiated) Permanent, full-time (30-40 hours/week) Start date: As soon as possible Education: Secondary (high) school graduation certificate or equivalent experience Experience: 1 year to less than 2 years Work location: Emerald Lake Lodge (1 Emerald Lake Rd, Field, BC V0A 1G0) Tasks: Co-ordinate special events Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals as instructed by chef Inspect kitchens and food service areas Train staff in preparation,



cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire staff Organize buffets and banquets Work conditions and physical capabilities: Attention to detail and standing for extended periods Personal suitability: Client focus, dependable, flexible, organized, reliable and team player Benefits: Health care plan dental plan disability benefits gratuities free parking available on-site housing options and other advantages

#J-18808-Ljbffr

📌 Cook (Golden)
🏢 CRMR - Emerald Lake Lodge
📍 Golden