Step into the role of Food Service Supervisor, focusing on sales achievement and team management to optimize restaurant performance. Lead operations and deliver exceptional customer experiences.

As a Food Service Supervisor, your role is to assist the Restaurant Manager in driving shifts toward sales goals and maintaining high operational standards. This position emphasizes cost management, crew development, and customer satisfaction.

You will lead the restaurant team to deliver top-notch service while implementing effective marketing strategies and maintaining food safety protocols during shifts.

Key Responsibilities:
Support high-level sales achievement each shift
Implement effective crew management and development




Ensure compliance with food safety and sanitation standards
Monitor and manage operational efficiency standards
Cultivate community relations to boost sales performance

Requirements:
Minimum 6 months experience in food service supervision
High School diploma required
Serv Secure Food Safety Certification necessary
Solid analytical and team leadership skills
Computer literacy in MS Office applications

Apply your food service expertise and managerial skills as a Food Service Supervisor to create a thriving dining setting!

📌 Food Service Supervisor – Dynamic Environment Surrey
🏢 Jollibee Surrey King George (BC)
📍 Surrey