Sous Chef: Lead Kitchen, Menu Planning & Mentorship Alberta

05 Sep

Compass Group Canada

Alberta

05 Sep

Compass Group Canada

Alberta

Compass Group Canada in Edmonton seeks an experienced Sous Chef to support culinary operations in a rapid-paced workplace. You will assist the Head Chef with menu planning, lead kitchen staff, and ensure dishes meet established recipes and quality standards.
The role requires robust leadership, food safety knowledge, and excellent organizational skills, with responsibility for inventory, cost control, and staff training in a high-volume setting.
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📌 Sous Chef: Lead Kitchen, Menu Planning & Mentorship Alberta
🏢 Compass Group Canada
📍 Alberta

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