05 Sep
|
Cherry Valley Hotel
|
Canada
05 Sep
Cherry Valley Hotel
Canada
Serve guests with flair as a Banquet Bartender at Westin Nova Scotian, Halifax. Create a welcoming bar experience while ensuring top-notch beverage service at events.
As a key member of the front-of-house team, you'll ensure every event is complemented by a well-organized and expertly run bar. Your knowledge of current beverage trends and commitment to hospitality will allow you to engage with guests actively while maintaining a professional demeanor. This position offers an chance to thrive in rapid-paced banquet settings.
Key Responsibilities:
• Greet guests and provide attentive beverage service
• Prepare garnishes, juices, and bar setups before events
• Mix drinks and serve per hotel standards
• Keep the bar area clean and well-stocked
• Read and execute Banquet Event Orders accurately
Requirements:
• Minimum of 1 year bartending or related experience
• Required: Valid Serve Right certification
• Robust knowledge of cocktail and beverage preparation
• Physical ability to lift over 50 lbs
• Excellent communication and multitasking skills
Join the Westin Nova Scotian team and make every event memorable through your outstanding bartending talents.
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📌 Professional Banquet Bartender At Westin Nova Scotia (Canada)
🏢 Cherry Valley Hotel
📍 Canada