Become a Pastry Decorator at our café, focusing on exquisite pastries and cakes. Utilize your culinary skills to craft beautiful confections and fulfill custom orders.

This position is in office, requiring a registered apprenticeship certificate or equivalent experience in baking. You will prepare specialty cakes for events, manage inventory, and uphold high quality standards in your creations. Additionally, you will play a key role in training team members in food preparation.

Key Responsibilities:
• Prepare and bake cakes, pastries, and specialty items
• Decorate cakes and baked goods for clientele
• Ensure all products meet quality standards
• Requisition materials and maintain inventory
• Train staff in baking processes and safety

Requirements:
• Registered Apprenticeship certificate or equivalent credentials
• Experience in a baking or pastry setting is an asset
• Manual dexterity and attention to detail are essential
• Ability to work under pressure with tight deadlines
• Criminal record check for a protected workplace

Bring your artistic flair and baking expertise to our café and impress our customers with your culinary creations.
J-18808-Ljbffr

📌 Pastry Decorator For Café Specialties Newfoundland And Labrador (Canada)
🏢 Newfoundland Chocolate
📍 Canada