Become a Bar Person at RED Mountain Resort this winter and share your passion for hospitality! Surround yourself with beauty while creating memorable experiences for guests.

RED Mountain Resort seeks a Bar Person for the 2026/27 Winter Season, playing a vital role in exceptional service delivery. Responsibilities include friendly interactions with guests, managing orders, and collaborating with kitchen staff. Ideal candidates will have 2-3 years of experience in hospitality and a robust commitment to service excellence in a lively environment.

Key Responsibilities:



• Provide excellent service to all guests from start to finish • Take and fulfill food and beverage orders efficiently • Assist in maintaining the cleanliness of service areas • Handle guest concerns professionally, escalating when necessary • Collaborate with F&B; teams for smooth workflow

Requirements: • 2-3 years in a serving or bartending role • Must hold Serving It Right and Food Safe Level 1 certifications • Excellent knowledge of food and beverages • Attention to detail with strong organizational skills • Able to lift up to 25 lbs and work in various settings

Take your culinary service skills to new heights at RED Mountain Resort this winter season! #J-18808-Ljbffr

📌 Bartender/Server at RED Mountain Resort (Winnipeg)
🏢 RED Mountain Resort
📍 Winnipeg