Join our dedicated team as a Full Time Sushi Chef at 55 Vansco Road, Etobicoke, ON. Use your skills in sushi preparation and Japanese cuisine to craft exquisite dishes for our guests.

This permanent, full-time position offers a competitive salary of $60,000 per year for 30 hours per week. Experience in sushi preparation or a related culinary field is an asset. You'll be responsible for menu planning, food preparation, and training staff in cooking techniques while maintaining quality standards.

Key Responsibilities: • Estimate supply costs and maintain inventory records • Create cutting-edge sushi recipes and menu items • Train cooks in food preparation and presentation • Provide meals for events and special functions • Ensure compliance with food quality standards

Requirements: • High school graduation certificate required • Experience in sushi preparation preferred • Ability to instruct and train kitchen staff • Knowledge of food allergies and dietary restrictions • Must work on-site in Etobicoke

Bring your culinary creativity and passion for Japanese cuisine to our team as a Sushi Chef. #J-18808-Ljbffr

📌 Full Time Sushi Chef in Etobicoke (Winnipeg)
🏢 Allseas Fisheries
📍 Winnipeg