Elevate your culinary career with us as a Cook. Focus on high-quality food services while utilizing your culinary expertise and adherence to safety standards in a fast-paced workplace.

As a Cook, you will prepare food under corporate guidelines and ensure that all health and safety policies are met. Your experience as a cook or prep cook will shine as you maintain kitchen cleanliness and coordinate with various operational teams for seamless service. This role heavily relies on accuracy, speed, and effective communication.

Key Responsibilities: • Cook and prepare food products according to specifications • Prepare garnishes and sauces for service • Clean kitchen tools and equipment post-use • Store and rotate food items properly • Report maintenance issues to supervisors promptly

Requirements: • Proven cooking experience in food service • Food Safety Certification is essential • Certification from a recognized culinary school • Familiarity with best practices in cooking • Strong communication skills and ability to work as part of a team

Bring your cooking skills and food safety knowledge to our kitchen expanding your culinary career. #J-18808-Ljbffr

📌 Cook Needed with Food Safety Expertise (Winnipeg)
🏢 Compass Group Canada
📍 Winnipeg