Elevate your culinary career with Newrest as an Experienced Deputy Head Chef. Join a dynamic kitchen team dedicated to high-quality dish preparation and exceptional service in Mississauga.

Newrest is seeking a Deputy Head Chef to enhance our culinary operations. In this full-time role, you'll lead kitchen staff, ensure food safety, and manage menu preparation and execution. Ideal candidates have a robust background in catering or restaurant settings and are passionate about high standards and team collaboration.

Key Responsibilities:



• Prepare and cook a variety of dishes ensuring quality and consistency • Supervise kitchen staff and provide training for efficient workflow • Ensure cleanliness and adhere to food safety regulations • Collaborate on menu planning with management • Maintain kitchen equipment and oversee maintenance needs

Requirements: • Proven experience as a Chef in catering or restaurant operations • Solid leadership and team supervision skills • Knowledge of food safety and sanitation practices • Excellent communication and organizational abilities • Ability to manage food quality and maintain production records

Be a part of Newrest's culinary journey and bring your expertise in leading kitchen operations and delivering memorable dining experiences. #J-18808-Ljbffr

📌 Experienced Deputy Head Chef at Newrest (Winnipeg)
🏢 Newrest
📍 Winnipeg