Become a Pastry Decorator at our café, focusing on exquisite pastries and cakes. Utilize your culinary skills to craft beautiful confections and fulfill custom orders.

This position is on-site, requiring a registered apprenticeship certificate or equivalent experience in baking. You will prepare specialty cakes for events, manage inventory, and uphold high quality standards in your creations. Additionally, you will play a key role in training team members in food preparation.

Key Responsibilities: • Prepare and bake cakes, pastries, and specialty items • Decorate cakes and baked goods for clientele • Ensure all products meet quality standards • Requisition materials and maintain inventory • Train staff in baking processes and safety

Requirements: • Registered Apprenticeship certificate or equivalent credentials • Experience in a baking or pastry workplace is an asset • Manual dexterity and attention to detail are essential • Ability to work under pressure with tight deadlines • Criminal record check for a safe workplace

Bring your artistic flair and baking expertise to our café and impress our customers with your culinary creations. #J-18808-Ljbffr

📌 Pastry Decorator for Café Specialties (Winnipeg)
🏢 Newfoundland Chocolate
📍 Winnipeg