Manage operations at the meat department in a fast-paced grocery store as a Supervisor. Your leadership is key to training staff and optimizing customer service in office.

As a Meat Department Supervisor, you will bring 2 to 3 years of relevant experience to a retail environment. This role involves supervising apprentices and sales workers, conducting performance reviews, and organizing inventory. Your problem-solving skills will be essential in addressing customer requests and supply issues while maintaining a secure working environment.

Key Responsibilities: • Supervise staff and organize daily activities • Hire, train, and oversee recent employees • Prepare reports on sales volume and inventory • Resolve issues regarding customer complaints • Monitor safety conditions and implement safety practices

Requirements: • Completion of secondary school education • 2 to 3 years of supervisory experience in retail • Excellent communication and interpersonal skills • Ability to handle heavy loads as needed • Familiarity with Halal specialty is beneficial

Maximize department performance through effective supervision and a customer-focused approach in your new role. #J-18808-Ljbffr

📌 Supervisor For Meat Department Operations Winnipeg (Canada)
🏢 Kibbi Technologies
📍 Canada