Executive Sous-Chef Posted on September 01, 2026 by Employer details La Forge bistro-bar & Grill

Education College/CEGEP

Experience 5 years or more

Tasks

Demonstrate new cooking techniques and current equipment to cooking staff

Instruct cooks in preparation, cooking, garnishing and presentation of food

Supervise cooks and other kitchen staff

Prepare and cook meals or specialty foods

Train staff in preparation, cooking and handling of food

Supervision More than 20 people

Credentials Certificates, licences, memberships, and courses Cook Trade Certification

Work conditions and physical capabilities

Fast-paced environment

Work under pressure

Standing for extended periods

Personal suitability

Dependability

Initiative

Organized

Reliability

Team player

Salary and employment

Salary $ 25.75 to $ 28.25 HOUR hourly (To be negotiated) / 30 hours per week

Terms of employment Permanent employment Full time

Shift options: Morning, Day, Evening, Weekend, Shift

Starts as soon as possible

Benefits Health benefits

Dental plan

Disability benefits

Health care plan

Vision care benefits

Financial perks

Gratuities

Group insurance benefits

Other benefits

Free parking available

Location

Mont‑Tremblant, QC J8E 1B1

Work location On site

Employment groups This employer promotes equal employment opportunities for all job applicants, including those self‑identifying as a member of these groups:

Support for youths

Offers mentorship, coaching and/or networking opportunities for youth

Support for Indigenous people

Offers mentorship,



coaching and/or networking opportunities for Indigenous workers

Support for mature workers

Offers mentorship, coaching and/or networking opportunities for mature workers

Supports for visible minorities

Offers mentorship programs that pair members of visible minorities with experienced employees

Membership in a group is not a job requirement. All interested applicants are strongly encouraged to apply.

This employer is committed to providing all job applicants with equal employment opportunities, and promoting inclusion. If you self-identify as a member of any employment group, you are encouraged to indicate it in your application.

Who can apply for this job?

a Canadian citizen

a permanent resident of Canada

a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until 2026-09-15

Important notice This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

The median wage is the salary of a given occupation where half the workers earn more than that amount, and half earn less. This information is presented on job postings to help job seekers determine how the salary compares to the amount earned by other workers working the same job. Job Bank preferred indicating the median wage, which is less affected by extremely high or low wages, rather than the average wage which is calculated by adding up all the salaries of a group of people and then dividing that total by the number of people.

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📌 executive sous-chef (Winnipeg)
🏢 La Forge Bistro Bar & Grill
📍 Winnipeg