$17.00 to $19.00 hourly (to be negotiated)

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Tasks
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Prepare food order summaries for chef
Establish work schedules

Work conditions and physical capabilities
Rapid-paced workplace
Work under pressure
Combination of sitting, standing, walking
Attention to detail

Personal suitability
Client focus
Efficient interpersonal skills
Flexibility
Team player

Employment terms options
Early morning
Evening

Employment terms options
Flexible schedule
Morning
To be determined
Day
Weekend
J-18808-Ljbffr

📌 Food Service Supervisor Regina (Canada)
🏢 Autism Services
📍 Canada