Elevate your culinary journey at Taboo Muskoka's Boathouse Restaurant in Gravenhurst, Ontario. Seeking a skilled Chef de Partie to prepare exquisite dishes in a stunning lakeside setting.
As a key player in our kitchen team, you will ensure the highest food quality and safety standards while collaborating with talented chefs. This role offers you a chance to grow under the mentorship of industry leader Chef Mark McEwan, focusing on innovation and excellence in every dish you create. Your culinary skills will shine while supervising junior staff and assisting with daily operations.
Key Responsibilities:
• Maintain knowledge of all menu offerings
• Execute dish preparation based on customer requirements
• Train and assist junior kitchen staff
• Document food temperatures for safety compliance
• Minimize food waste through effective operations
Requirements:
• Culinary training diploma preferred
• High school-level English communication
• Ability to work in a busy kitchen atmosphere
• Capacity to lift weights up to 50 lbs
• Open to versatile working hours
Discover a supportive and vibrant work culture at Taboo Muskoka.
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📌 Join Our Culinary Team As Chef De Partie Gravenhurst (Canada)
🏢 Taboomuskoka
📍 Canada