Explore a rewarding Sous Chef role in Picture Butte, Alberta, emphasizing leadership and culinary excellence. Play a key role in delivering superior dining experiences!
We are looking for a agile Sous Chef to collaborate with our kitchen team. This full-time or part time position involves ensuring high food quality, mentoring junior chefs, and aiding in menu innovation. Your leadership will foster a positive kitchen culture while maintaining safety and operational standards.
Key Responsibilities:
• Prepare food items following established recipes
• Ensure quality and taste meet restaurant standards
• Oversee kitchen operations, including scheduling
• Mentor and train kitchen staff effectively
• Maintain cleanliness and organization in the kitchen
Requirements:
• 3 years of relevant cooking experience
• Proven Sous Chef experience or equivalent
• Culinary degree or certification is desirable
• Food Safety Certification required
• Adaptable with shift work, including weekends
Bring your culinary passion and leadership skills to our exceptional team in Picture Butte!
J-18808-Ljbffr

📌 Sous Chef With Leadership Focus, Picture Butte (Canada)
🏢 Cattlemen's Chophouse
📍 Canada