Lead the Bakery Department at Save-On-Foods in Saskatoon, SK. This full-time manager role emphasizes customer service, team development, and operational excellence.

As a Department Manager, you will oversee bakery operations at the Brighton Save-On-Foods, engaging and retaining team members through effective coaching and training. You should demonstrate leadership skills and work towards achieving sales targets, ensuring food safety, and adhering to health regulations. Open availability is required, as operational demands fluctuate throughout the week.

Key Responsibilities:
• Lead the Bakery Department team with effective coaching
• Ensure adherence to food safety and health policies
• Analyze financial reports to identify improvement areas




• Communicate business objectives to team members clearly
• Manage inventory counts and resolve issues promptly

Requirements:
• 1-3 years of retail experience required
• Leadership experience is an asset
• Food Secure Certification required
• Knowledge of HR practices in retail management
• Proficiency in computer applications needed

Elevate the customer experience through effective leadership, teamwork, and operational excellence at Save-On-Foods.
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📌 Bakery Department Manager at Save-On-Foods (Saskatchewan)
🏢 Kibbi Technologies
📍 Saskatchewan