Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
- Rural area
- Hotel, motel, resort
Responsibilities
Tasks
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Food preparation
- Food safety/handling skills
- Plan menus and ensure food meets quality standards
Credentials
Certificates, licences, memberships, and courses
- Safe Food Handling certificate
Additional information
Work conditions and physical capabilities
- Quick-paced environment
- Repetitive tasks
- Standing for extended periods
Personal suitability
- Organized
- Reliability
- Time management
Benefits
Other benefits
- Free parking available
- On-site housing options
📌 Cook (Winnipeg)
🏢 Miniota motor inn
📍 Winnipeg
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