Join our culinary team as an Experienced Grill Cook, specializing in high-volume food preparation. Ensure quality food service while adhering to corporate standards and safety regulations.
We are looking for a skilled Grill Cook to prepare and cook food products as directed. This role involves creating a 'mise en place' for productive production, cleaning kitchen equipment, and managing food storage. Communication with all departments is vital to ensure smooth operations and quality service.
Key Responsibilities:
- Prepare and cook food products according to directives
- Create 'mise en place' for high-volume output
- Clean kitchen equipment following safety procedures
- Label and store food items properly
- Report maintenance needs and equipment issues promptly
Requirements:
- Proven experience as a restaurant or prep cook
- Food Safety Certification is mandatory
- Certificate from a recognized cooking school
- Strong understanding of cooking methods and equipment
- Ability to work both independently and in a team
Bring your culinary skills and passion for cooking to our team!