Company:The Espresso House Inc. OA The Espresso HouseBusiness information:Food Service serving handcrafted Drinks and food.Business Address:9302 100 St., La Crete, AB, T0H 2H0Work Location:Same as aboveType of Employment:Full-time – PermanentEstimated Start Date:As soon as possibleJob Description:Establish methods to meet work schedulesRequisition food and kitchen suppliesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparationEnsure that food and service meet quality control standardsAddress customers’ complaints or concernsMaintain records of stock, repairs, sales and wastagePrepare and submit reportsSupervise and check assembly of traysSupervise and check delivery of food trolleysEstablish work schedulesReceive and organize deliveries of stockCarrying/Lifting heavy boxesEducation:Completion of secondary education is requiredExperience:A minimum of 2 years of experience in food preparation or service is required. If the candidate does not have 2 years of experience, a post-secondary certificate in food service administration,



hotel and restaurant management or a related discipline is requiredFamiliarity with espresso-based drinks, pastries, sandwiches and café operationsAbility to supervise at least 12 workers.Work Conditions and Physical Capabilities:- Fast-paced environment- Work under pressure- Tight deadlines- Combination of sitting- standing- walking- Standing for extended periods- Bending- crouching- kneeling- Physically demanding- Attention to detailPersonal Suitability:- Client focus- Efficient interpersonal skills- Excellent written and oral communication- Flexibility- Team player- Initiative- Dependability.Language: English is requiredSalary:$36.00 hourly, 30 – 40 hours per weekBenefits:- Bonus- Gratuities- Free parking available- Team building opportunities- In office amenities- Free break meal and drinksImportant Information:Flexibility on schedule is required. The worker will work 8 hours per day scheduled between 6:30 am and 9:00 pm. On call work is required. Work on weekends and holidays will be required depending on the business needs.#J-18808-Ljbffr

📌 Food Service Supervisor - $18.5 An Hour (Edmonton)
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