Elevate your culinary skills as a Line Cook at National on 10th in Calgary, AB. This part-time role focuses on creating high-quality dishes while ensuring kitchen cleanliness and efficiency.
At National on 10th, we're seeking experienced Line Cooks to join our vibrant team. You'll be dedicated to food quality, hygiene, and professionalism in a fast-paced environment. Your experience will shine as you master multiple cooking stations and help exceed our culinary objectives.
Key Responsibilities:
• Execute food orders accurately, ensuring high-quality presentation
• Maintain the highest hygiene and food safety standards
• Keep the venue clean and organized at all times
• Motivate team members to perform efficiently
• Respond to guest requests and complaints positively
Requirements:
• Minimum 1 year of cooking experience
• Ability to work multiple stations simultaneously
• WHMIS and Food Safe Certifications (train provided)
• Ability to stand for long periods and lift up to 50 lbs
• Qualified attitude in challenging situations
Join National on 10th to enhance your cooking expertise and thrive in a supportive, efficient kitchen environment.
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📌 Line Cook at National on 10th (Calgary)
🏢 Concorde Entertainment Group
📍 Calgary
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