Compass Group Canada operates as a leading foodservice provider at large event venues. This role supports a team in a fast-paced stadium workplace, requiring punctuality, uniform compliance, and a collaborative approach to service.
You will prepare and present meals, train staff on standards, manage station readiness, and maintain food safety logs. English is required; Smart Serve is a plus; leadership of 3–6 team members is valued.
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📌 Culinary Team Lead: High-Energy Event Kitchen (Ottawa)
🏢 Compass Group Canada
📍 Ottawa
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