Who We AreViaggio Hospitality Group is one of British Columbia’s largest hospitality companies and is a leader in providing outstanding food and beverage experiences. We are a growing number of establishments, each with its own unique concept, Viaggio Hospitality Group’s mission is to provide a unified experience of exceptional service, quality, offerings and general hospitality.There is something to offer for every type of guest; whether you’re looking for an upscale dining experience, a comfortable place to rest, a liquor store with impeccable selection, a beautiful course to swing some golf clubs, a lively night club or an exciting bar to catch the game, Viaggio Hospitality Group is yours to explore, enjoy and create lasting memories. Some notable establishments are the Downtown Moda Hotel, Ancora Waterfront Dining & Patio, Howe Sound Brewing, Viti Wine & Lager and Birchbank Golf Course.The ProspectPapi’s Seafood and Oyster Bar located in the heart of the West End offers a menu of seafood-focused dishes, a spacious dining room, oyster bar and a sun soaked patio overlooking English Bay.We are looking for an experienced,



talented and passionate Sous Chef to keep Papi’s menus and dishes on the cutting edge of dining. The ideal candidate will have a sincere passion for hospitality and upscale service.What You’ll DoAre eager to learn and contributePlace great importance on professionalism at workContribute to the evolving menu and culture of the kitchenEnsure kitchen is clean, well-supplied and organizedWhat You Have5 years of experience working in a similar capacity.Cook's trade certification or equivalent credentials, training and experience.Experience in executing authentic seafood focused dishesAbility to maintain a climate of smooth and friendly cooperation.Ability to multitask and work effectively.A desire to grow and learn in a agile work environment.Must be legally authorized to work in Canada to be considered.Why You’ll Love Working with UsCompetitive salaryPaid vacationCompetitive extended health and dental benefits planCareer development and opportunity for advancementPay: $55,000.00-$63,000.00 per yearWork Location: In person#J-18808-Ljbffr

📌 Sous Chef (Vancouver) - C$55,000 - C$63,000 A Year (Winnipeg)
🏢 Viaggio Hospitality Group
📍 Winnipeg