Join our dedicated team as a Full Time Sushi Chef at 55 Vansco Road, Etobicoke, ON. Use your skills in sushi preparation and Japanese cuisine to craft exquisite dishes for our guests.
This permanent, full-time position offers a competitive salary of $60,000 per year for 30 hours per week. Experience in sushi preparation or a related culinary field is an asset. You'll be responsible for menu planning, food preparation, and training staff in cooking techniques while maintaining quality standards.
Key Responsibilities:
• Estimate supply costs and maintain inventory records
• Create creative sushi recipes and menu items
• Train cooks in food preparation and presentation
• Provide meals for events and special functions
• Ensure compliance with food quality standards
Requirements:
• High school graduation certificate required
• Experience in sushi preparation preferred
• Ability to instruct and train kitchen staff
• Knowledge of food allergies and dietary restrictions
• Must work on-site in Etobicoke
Bring your culinary creativity and passion for Japanese cuisine to our team as a Sushi Chef.
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📌 Full Time Sushi Chef in Etobicoke (Toronto)
🏢 Allseas Fisheries
📍 Toronto