Embrace the Food Porter role at Fairmont Banff Springs, ensuring efficient food service in a remarkable alpine resort. Your contributions will make dining an unforgettable experience.
Become part of a dedicated team that prioritizes guest satisfaction through accurate food delivery and support for the service team. This position is ideal for enthusiastic candidates with prior food and beverage experience who are ready to work in a fast-paced environment. Your knowledge and efficiency will be crucial to our operations.
Key Responsibilities:
• Rapidly deliver food from kitchen to restaurant area
• Aid food and beverage servers with their duties
• Maintain cleanliness and organization of dining areas
• Offer guests informed guidance about menu selections
• Handle all opening and closing duties to prepare the restaurant
Requirements:
• 6+ months experience in food service, preferably upscale
• Pro-Serve Certification required for this role
• Must be capable of handling three plates at once
• Constant mobility required throughout an 8-hour shift
• Ability to lift objects weighing up to 40 lbs
Join Fairmont Banff Springs as a Food Porter and play a vital role in fostering guest enjoyment in dining.
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