Become part of the Opaa! team as a Culinary Staff Member dedicated to food preparation and customer service. This position emphasizes quality meal production and compliance with health regulations.
In this culinary role, you'll assist in meal prep, serve meals, and handle daily kitchen operations adhering to Opaa!’s strict menu guidelines. Your tasks will involve not only cooking but also ensuring that the kitchen remains clean and organized, following FIFO inventory practices. This role is crucial in maintaining a positive dining experience for students and staff.
Key Responsibilities:
• Prepare quality baked goods like bread and cakes for service
• Ensure all food is served at proper temperatures
• Document daily production records accurately
• Clean all kitchen equipment and maintain sanitation
• Support customer service operations at meal times
Requirements:
• High School Diploma or GED preferred
• Previous experience in food service is a plus
• Lift weights up to 25 pounds frequently
• Adherence to HACCP procedures
• Engage in ongoing training and career development
Join Opaa! and make a difference in meal service and culinary excellence.
#J-18808-Ljbffr

📌 Culinary Staff Member at Opaa! (Ottawa)
🏢 Opaa! Food Management
📍 Ottawa