Become the Food and Beverage Manager at City Cruises in Toronto, ON, and ensure outstanding service on every cruise. Focus on quality, staff training, and guest satisfaction.This role demands a strategic leader with a deep understanding of the restaurant's operational components and customer service excellence. The chosen candidate will oversee a team, ensuring safety standards and compliance in a high-energy setting. A background of three years in a high-volume restaurant along with supervisory experience is key to succeeding in this role, where your decisions will create unforgettable guest experiences.Key Responsibilities:
- Supervise staff and coordinate service on cruises
- Conduct pre-cruise meetings and ensure communication




- Address guest service challenges with poise
- Maintain compliance with health and safety standards
- Execute payroll and administrative responsibilitiesRequirements:
- At least 3 years restaurant experience required
- 2 years of supervisory experience or equivalent
- Responsible alcohol service TIPS Certification needed
- Mathematics skills for budgeting and reports
- Proficient in Microsoft Office applicationsLead a culinary team dedicated to excellence and service as Food and Beverage Manager at City Cruises.#J-18808-Ljbffr

📌 Food And Beverage Management Role At City Cruises (Toronto)
🏢 Hornblower
📍 Toronto