Join the Brandon University Food Services team as a Food Services Worker, specializing in customer service and food production. This full-time role promises engaging responsibilities and a supportive work setting.

As part of this MGEU internal opportunity, you'll work full time from September 1, 2026. Your main duties include preparing sandwiches and salads, ensuring cleanliness, and maintaining inventory. Solid communication and teamwork are essential for this fast-paced role.

Key Responsibilities:
• Uphold high standards of food quality and service
• Produce various food items including wraps and salads
• Manage food station openings and closings effectively
• Adhere to temperature logs and cleaning schedules




• Support staff breaks and execute catering orders

Requirements:
• Grade 12 completion or equivalent food handling experience
• Strong customer service and cashier capabilities
• Familiar with kitchen equipment and cleaning protocols
• Ability to lift weights up to 20 kilograms
• Must comply with health regulations regarding appearance

Make a meaningful contribution to food service quality at Brandon University through this rewarding Food Services Worker position.
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📌 Brandon University Food Services Team Member Manitoba
🏢 Brandon University
📍 Manitoba