Drive quality patient catering services as a Catering Supervisor at NHS Greater Glasgow! This part time position allows you to ensure high standards at the Queen Elizabeth University Hospital.
NHS Greater Glasgow and Clyde seeks a dedicated Catering Supervisor for a part-time role of 15.48 hours weekly. You will utilize your robust background in facilities services, food safety, and supervisory skills to lead a team and maintain legislative compliance. Your ability to communicate effectively and adapt under pressure will be crucial for success in this dynamic healthcare setting.
Key Responsibilities:
- Supervise and train catering staff effectively - Conduct service audits and ensure compliance with regulations - Manage patient feedback and complaints efficiently - Direct facilities assistants throughout designated areas - Ensure high quality service delivery at all times
Requirements: - HNC or equivalent qualification with 3 years’ experience - Expertise in Food Safety and Health & Safety regulations - Intermediate Food Hygiene certificate is required - Knowledge of Infection Control and COSHH practices - Proven experience in a supervisory role
Become an integral part of a team committed to enhancing patient care through outstanding catering services at NHS Greater Glasgow.#J-18808-Ljbffr