Join a dynamic team as a Pastry Baker, specializing in crafting exquisite baked goods for special occasions. This full-time role requires commitment across various shifts and a passion for pastry arts.
You will play a crucial role in preparing pastries, cakes, and special orders while ensuring quality control across all products. Training staff, organizing inventory, and managing daily operations in the kitchen will be essential to maintain high standards. This role thrives on creativity and client focus, ensuring every order is a delightful experience.
Key Responsibilities:
• Create pastries for special events and occasions
• Supervise kitchen staff and train recent employees
• Ensure food quality and compliance with standards
• Organize and maintain baking inventory
• Operate kitchen machinery safely and effectively
Requirements:
• Proven experience in baking and pastry arts
• Strong supervisory and training capabilities
• Ability to manage multi-tasking in a busy kitchen
• Excellent attention to detail
• Must be physically able to perform job duties
Channel your baking expertise into delivering delightful creations for memorable occasions.
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📌 Pastry Baker for Special Orders (Redwater)
🏢 Ontario Trillium Foundation
📍 Redwater